Callisons Cream Cheese Type Flavor, NAT WS (110334)

Callisons Cream Cheese Type Flavor, NAT WS (110334), empowers product developers to attain their desired flavor profile while minimizing the required cream cheese quantity in sauces, icings, and more. With a liquid physical form and water solubility, this flavor solution offers versatility and depth to your creations.

Physical Form: Liquid

Solubility: Water Soluble

Flavor: Cream Cheese

Certifications & Compliance: Directive 178/2002/EC, FDA 21 CFR 101.22, FEMA Compliant, Generally Recognized As Safe (GRAS), Kosher, Regulation (EC) No. 1334/2008, Regulation (EU) No. 1169/2011

Labeling Claims: Animal Products-free, BSE-free, Ethylene Oxide-free, GMO-free, Generally Recognized As Safe (GRAS), Gluten-free, Irradiation-free, Kosher, Melamine-free, Natural, Not Tested on Animals, TSE-free, Vegan, Vegetarian

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Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Food Ingredients Functions
Technologies

Features & Benefits

Properties

Physical Form
Solubility

Regulatory & Compliance

Chemical Inventories
Quality Standards

Storage & Handling

Shelf Life
12 Months
Storage and Shelf Life Conditions
  • To ensure quality, store in full, tightly sealed containers.
  • Protect from heat, air, and light.
  • 12 months from date of manufacture