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Callisons
Callisons Butter Type Flavor, NAT WS (111200)
Physical Form:
Liquid
Soluble In:
Water Soluble
Flavor:
Butter
Labeling Claims:
Natural
End Uses:
Icing, Filling Applications, Coffee Whiteners, Jellies, Fruit Juice, Vegetable Juice, Nutritional Bars, Muffins, Protein Shakes, Sports Drinks, Functional Beverages, Fudge, Sorbet, Frozen Bakery Products, Fermented Milk Products, Compound Chocolate Coating, Pastries, Lollipops, Protein Rtd Formulas, Desserts, Craft Beer, Dairy Products, Vegetable Purees, Cream Liquors, Nutraceuticals, Liquorice, Flavored Water, Nectars, Chocolates, Caramels, Puddings, Glazings, Carbonated Drinks, Yogurt Mixes, Butter Bar, Dairy Drinks, Chews, Nutritional Snacks, Compound Ice Cream Coating, Pastry Preparations, Confectionery Products, Wine, Cakes, Breath Fresheners, Condensed Milk, Chocolate Milk, Nougat, Ice Cream, Beverage Mixes, Fruit Based Preparations, Frozen Desserts, Non-Dairy Whipped Topping, Whipping Cream, Smoothies, Energy Drinks, Protein Bars, Functional Foods, Fruit Based Toppings, Fruit Purees, Yogurt, Nutritional Dessert Cream, Mints, Energy Bars, Candies, Malt Beverages, RTE Dough, Juices, Frostings, Dessert Toppings, Encapsulated Flavors, Chocolate Drinks, Baby Meals, Soft Chews, Mousse, Dairy Desserts, Craft Alcohol, Gummies, Dietary Supplements, Wine Gums, Hard Boiled Candy, Marmalades, Confiture, Chewing Gum, Non Alcoholic Beverages, Syrups, Milkshake, Fruit Bars, Protein Drinks, Sports Nutrition, Confectionery Coatings, Beer, Baby Snacks, Frozen Soft Serve, Chewy Sweets, Tablets, Gum Bases, Dairy Based Desserts, Cereal Bars, Weight Management Products, Jams, Chocolate Spreads, Tabletop Condiments, Chocolate Bars
Callisons Butter Type Flavor, NAT WS (111200), enables you to achieve the sumptuous richness of a full butter product while using less butter. Tailored for muffins, cookies, cinnamon rolls, snack bars, baking mixes, and more, this flavor solution enhances your culinary creations effortlessly.
